Spring greens with pears, sugared walnuts & gorgonzola

Ingredients

Salad:

• 6 cups Spring salad greens
• 2 red pears, cored & thinly sliced
• 8 oz. Gorgonzola cheese, coarsely crumbled

Sugared Walnuts:

• 1 c. walnut halves
• 2 T. white sugar
• 2 T. brown sugar

Dressing:

• 1/2 cup oil
• 1/3 cup red wine vinegar
• 2 tablespoons sugar
• 1/2 teaspoon ground mustard
• 1/2 teaspoon salt
• 1/4 teaspoon garlic powder