This weeks du jour menu531
Chilled white gazpacho with compressed melon, cucumber and white grape Wild halibut fillet poached in a tumeric and lime leaf nage, curry cured duck egg yolk, mango vinegar froth and thai basil Herefordshire beef fillet glazed with[...]
Mon premiere jour a Paris.531
I?m here!!
After a longggg day and night of traveling, I?m here. Holy cow. Somebody pinch me. Is this foooo real?
My flight went really great ? well for the most part. I was really worried about delays but luckily everything went off without a[...]
Jour Du Macaron!531
My first experiences with macarons were of the North American variety, sickly sweet mounds of shaved coconut, which is good for some (like my husband) but not for me. So for years I ignored anything with the word macaron in it, thus missing out[...]
Soupe du jour : kare and mint531
Kare is the Japanese for curry. It has become a type of curry as most times it is based on the following spice mix :
The SB spice mix : turmeric, coriander, cumin, fenugreek, blacj pepper, hot chili, chimpi (yuzu peel),[...]