Peanut butter sauce, perfect for salads
For a change from the famous vinaigrette or yoghurt sauce in your salads, opt for a gourmet peanut butter sauce! Super-easy to prepare, it requires very few ingredients and goes perfectly with salads, wraps or a noodle dish. This homemade sauce will bring an explosion of flavor with every bite! :-)
Ingredients
Materials
- Bowl
Preparation
Place all ingredients in a bowl.
Blend until smooth.
Ready to serve. Perfect for salads, burgers and wraps!
Observations
How do I store the sauce?
If you're not using the sauce the same day, store it in an airtight container in the refrigerator for up to 1 week!
How do I prepare the sauce in a glass jar?
First, sterilize the jar. Increase the quantity of ingredients, keeping the proportions the same. Put them in the jar and seal. Shake well and it's ready!
What can I use the sauce in?
In addition to salads, you can use Peanut Butter Sauce in hamburgers, wraps and other sandwiches, and it goes perfectly with chicken too.
How do I make homemade peanut butter?
In a blender, grind skinless and roasted peanuts to a paste. For more details, click here!
Any other flavor ideas?
If you prefer, use vinegar instead of lime and replace the peanut butter with mustard or tahini (sesame puree).
Nutrition
- Carbo: 8.3g
- Total fat: 30.3g
- Saturated fat: 5g
- Proteins: 8.9g
- Fibers: 4.8g
- Sugar: 4.6g
- ProPoints: 10
- SmartPoints: 12
Attributes
PetitChef_Official
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