Weekend cocktails: peanut butter cup martini recipe
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Ingredients
3
Caribbean Peanut Punch :
Peanut Butter Cup Martini :
Estimated cost: 2.46Euros€ (0.82€/serving)
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Preparation
Preparation10 min
Cook time10 min
- Caribbean Peanut Punch :
Place first 3 ingredients into a blender and blend for 30 seconds. Add cinnamon and nutmeg to taste. - Peanut Butter Cup Martini :
In an ice filled shaker, add the peanut butter punch and white rum. Shake vigorously. Add stripes of chocolate syrup to the inside walls of a martini glass. Pour contents of shaker into glasses and serve.
Nutrition
for 1 serving / for 100 g
Calories: 559Kcal
- Carbo: 39.7g
- Total fat: 34.7g
- Saturated fat: 11g
- Proteins: 15.6g
- Fibers: 6.2g
- Sugar: 28.9g
- ProPoints: 15
- SmartPoints: 22
Nutritional information for 1 serving (147g)
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