Weekend cocktails: peanut butter cup martini recipe

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Appetizer
3 servings
Very Easy
20 min
559 Kcal

Ingredients

3

Caribbean Peanut Punch :

Peanut Butter Cup Martini :

Estimated cost: 2.46 (0.82€/serving)

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Preparation

Preparation10 min
Cook time10 min
  • Caribbean Peanut Punch :
    Place first 3 ingredients into a blender and blend for 30 seconds. Add cinnamon and nutmeg to taste.
  • Peanut Butter Cup Martini :
    In an ice filled shaker, add the peanut butter punch and white rum. Shake vigorously. Add stripes of chocolate syrup to the inside walls of a martini glass. Pour contents of shaker into glasses and serve.

Nutrition

for 1 serving / for 100 g
Calories: 559Kcal
  • Carbo: 39.7g
  • Total fat: 34.7g
  • Saturated fat: 11g
  • Proteins: 15.6g
  • Fibers: 6.2g
  • Sugar: 28.9g
  • ProPoints: 15
  • SmartPoints: 22
Nutritional information for 1 serving (147g)

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