Martini tonic mocktail, the fresh, fruity alcohol-free cocktail!
vote now
Fancy a drink that awakens the taste buds without the alcohol? The alcohol-free Martini Tonic is for you! This fresh, fruity mocktail is perfect for warm summer evenings, or to liven up your aperitifs with friends :-) Don't forget the ice cubes! Not only will they keep your drink nice and cold, they'll also add an aesthetic touch. For an even prettier presentation, don't hesitate to add a slice of orange as a garnish for a delicious citrus note!
Ingredients
1
Materials
- Cocktail glass
Preparation
Fill cocktail glass with ice cubes.
Add Vibrante alcohol-free Martini® to the glass.
Complete with tonic.
Mix well.
And now your cocktail is ready to enjoy! :-)
FAQ ❓
How do I store a non-alcoholic Martini Tonic?
This cocktail is best prepared right away, to preserve its freshness and bubbles. However, if you have a non-alcoholic Martini already opened, keep it refrigerated and consume it within a month to enjoy its aromas.
Can I replace tonic with another drink?
Absolutely! Try flavored sparkling water (lemon or berry) for a sweeter taste, or ginger ale for a spicier touch.
What fruit to add for extra freshness?
To give your Martini tonic a fruity dimension, add slices of orange, lime or fresh berries. A few mint leaves or grapefruit zest also add a refreshing, fragrant touch.
What kind of glass to serve it in?
A large gin and tonic or balloon glass is ideal for this cocktail, as it leaves plenty of space for ice cubes and fruit slices, and enhances the presentation :-)
Nutrition
for 1 serving / for 100 g
Calories: 137Kcal
- Carbo: 29.8g
- Total fat: 0.1g
- Saturated fat: 0g
- Proteins: 0.1g
- Fibers: 0.1g
- Sugar: 27.7g
- ProPoints: 3
- SmartPoints: 8
Nutritional information for 1 serving (320g)
You may like

SKITTLES INFUSED VODKA RECIPE & SKITTLES MARTINI RECIPE!

Before it was gin - genever and the dutch trade winds martini

Spritz martini mocktail, a sweet, floral alcohol-free cocktail for aperitifs

Infused bourbon and a peach bourbon martini

How to Make Martinis in a Batch for a Martini Party

Weekend cocktails: peanut butter cup martini recipe

Chocolate Biscuit Pudding Martini
Questions
Photos of members who cooked this recipe
Adèle PeychesEditorial manager who just can't wait for winter to enjoy fondue! Passionate about gastronomy and always on the lookout for new culinary gems, I first studied law before returning to my first love: the taste of good products and the joy of sharing around the table :)
Comments
Rate this recipe:




Rate this recipe