Peanut butter crispies

Name: Peanut butter crispies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: En
Ingredients: 2 - 2 1/2 cups All Natural peanut butter; 1 cup Kashi Go Lean Crunch cereal; 2 cups Puffed Millet; 1 cup craisins, raisins or other bits of dried fruit; 1/2 - 1 cup Honey; 1/2 cup Wheat Germ

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2 servings

Very Easy

35 min

Ingredients

2 - 2 1/2 cups All Natural peanut butter
1 cup Kashi Go Lean Crunch cereal
2 cups Puffed Millet
1 cup craisins, raisins or other bits of dried fruit
1/2 - 1 cup Honey
1/2 cup Wheat Germ

Preparation

Preparation15 min

Cook time20 min

Mix all ingredients together. Shape into bite size balls with your hands, adding a spoonful of PB if they become to crumbly.
Place on wax paper lined cookie sheets and cool in refrigerator for at least 2 hours.
Keep stored in an airtight container in fridge. These will be perfectly fine to send to school, they will keep their shape.