Chocolate flan - gluten free

Name: Chocolate flan - gluten free
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Cuisine: En
Ingredients: 80 cl milk; 1 vanilla bean; 100 gr corn flour; 1 egg; 1 egg yolk; 175 gr sugar; 20 cl cream; 30 gr cocoa powder

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Dessert

6 servings

Very Easy

50 min

384 Kcal

Enjoy this creamy chocolate flan recipe !

Ingredients

80 cl milk
1 vanilla bean
100 gr corn flour
1 egg
1 egg yolk
175 gr sugar
20 cl cream
30 gr cocoa powder

Estimated cost: 2.46€ (0.41€/serving)

Preparation

Preparation20 min

Cook time30 min

Pour the milk in a pan, add the vanilla bean and let it boil.
Meanwhile, mix the corn flour, the egg and the egg yolk, the suagr and the cream. Add the boiling milk and the cocoa powder and mix well.
Preheat the oven to 350°F (180°C). Pour the mix into the pan and thicken it at medium heat.
Pour the mix into a buttered mold and bake it during 30 minutes at 350°F (180°C).
That's it !