Gluten and dairy free crepes - video recipe!

Name: Gluten and dairy free crepes - video recipe!
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: En
Ingredients: 9 ounces rice flour; 2 cups almond milk; 3 eggs; 1 tsp vanilla extract

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Gluten and dairy free crepes - Video recipe! - photo 2

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Dessert

4 servings

Very Easy

30 min

658 Kcal

You would love to have a try at these delicious French pancakes called crepes, but you are lactose/gluten intolerant? Petit Chef has the solution with this sweet recipe to have perfect crepes!

Ingredients

For 10-15 crepes :

9 ounces rice flour
2 cups almond milk
3 eggs
1 tsp vanilla extract

Estimated cost: 5.6€ (1.4€/serving)

Preparation

Preparation10 min

Cook time20 min

In a bowl, mix together the flour and the eggs.
Gradually add the almond milk, while whisking. Finally add the vanilla extract.
Cover the bowl and leave to rest at room temperature for 1 to 2 hours.
Put some butter in a pan and put it on medium heat.
Pour one ladle of batter in it while making circles using your other hand, to spread the batter on the pan.
Once the edges of the crepes start to brown, turn it over (1 to 2 minutes per face).

There you are! Bon appétit!