Petitchef

Applesauce Oatmeal Muffins (gluten-free, dairy-free, vegan)

They are great muffins to sit on the shelf or you can preserve them in the fridge for the rest of the week.
Other
9 servings
10 min
20 min
Very Easy

Ingredients

9

Preparation

  • Mix all of the dry ingredients together in a large mixing bowl, then add in the applesauce and the rest of the wet ingredients.
  • Let the batter sit for a few minutes to let the oats soak up some of the moisture from the applesauce.
  • Mix well together and pour into muffin cups about 3/4 full. Bake for about 18-20 minutes in a 350 degree F oven.
  • Make sure to check if the middle of the muffins are cooked with a toothpick and then let cool for about 10 minutes before you try and eat.


Photos

Applesauce Oatmeal Muffins (gluten-free, dairy-free, vegan), photo 1
Applesauce Oatmeal Muffins (gluten-free, dairy-free, vegan), photo 2

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