Petitchef

Applesauce oatmeal muffins (gluten-free, dairy-free, vegan)

Other
9 servings
10 min
20 min
Very Easy
They are great muffins to sit on the shelf or you can preserve them in the fridge for the rest of the week.

Ingredients

9

Preparation

  • Mix all of the dry ingredients together in a large mixing bowl, then add in the applesauce and the rest of the wet ingredients.
  • Let the batter sit for a few minutes to let the oats soak up some of the moisture from the applesauce.
  • Mix well together and pour into muffin cups about 3/4 full. Bake for about 18-20 minutes in a 350 degree F oven.
  • Make sure to check if the middle of the muffins are cooked with a toothpick and then let cool for about 10 minutes before you try and eat.

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Photos

Applesauce Oatmeal Muffins (gluten-free, dairy-free, vegan), photo 1
Applesauce Oatmeal Muffins (gluten-free, dairy-free, vegan), photo 2

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