Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Drumstick leaf paruppu kulambu


By Nature Kitchen (Visit website)



..
Most of us comfort dish would be simple dal curry. And this is one among my comfort dish with little twist which is healthy and nutricious. While recollecting & renewing our ancient dishes, this reminds me first. Taste of drumstick leaves in the dal with the indian seasonings makes this curry yummy :)

Ingredients :
Drumstick keera (leaves) - handful
Toor dal - 1/2 cup
A pinch of hing
Garlic - 1 pod
Mustard seeds - 1 tsp
Urad dal - 1 tbsp
Fenurgreek seeds - 1 tsp
Chilly powder - 1 tsp ( as per ur spice level)
Turmeric powder - 1/4 tsp
Sambar powder - 1 tbsp
Coconut pieces - 1 tbsp
Salt to taste

Directions to cook :

£ Pressure cook the toor dal, turmeric powder, garlic & hing. Once cool, smash them & keep aside.

£ Heat oil in the pan, add mustard seeds, urad dal, fenugreek seeds & drumstick leaves.

£ Add chilly powder, sambar powder & chopped coconut pieces. Cook them until done.

Serve them warm with rice.

My award time :)

Thanks preethi for thinking about me & passing this award to me. I am really honoured. U r sooo sweet :)

The rules for this award are :
You must thank the person who has given you the award.
Copy the logo and place it on your blog.
Link to the person who has nominated you for the award.
Name 7 things about yourself that people might find interesting.
Nominate 7 other Kreativ Bloggers.
Post links to the 7 blogs you nominate.
Leave a comment on which of the blogs to let them know they have been nominated.
7 Things about me :)
Simplicity
Be happy & make others happy - That's what I try to do :)
Like to browse & try lotz of new dishes to achieve this month target of increasing my hubby weight to cope up with me.
I try to be more creative which becomes my dream next day.
Like to see the giggling childs laugh.
Like to do window shopping even daily.
Like to give more surprise to my hubby - Just like that :)
I would like to pass this award to :

Divya, Shama nagarajan, Meera, Uma, Suparna, Yasmeen, Kavitha.



related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Karimeen vazhayilayil pollichathu/pearlspot dry fried on banana leaf
    Karimeen vazhayilayil pollichathu/pearlspot dry fried on banana leaf
    Starter Easy
    20 Minute(s) 10 Minute(s)
    Ingredients :Ingredients: Karimeen/Pearlspot- 2-3 Black pepper powder-2 tsp Red chilli powder- 1/2 tsp Turmeric powder- a pinch Garlic paste- 1 Tbsp Ginger...
  • Recipe Otak-otak ( grilled fish paste on banana leaf)
    Otak-otak ( grilled fish paste on banana leaf)
    Starter Easy
    20 Minute(s) 20 Minute(s)
    Ingredients :100g of mackerel fish (remove bones and mashed) banana leaves (soak in hot water for about 3-4 mins to soften, then cut into square pieces) 5-6 lime...
  • Recipe Moor kulambu (yogurt curry)
    Moor kulambu (yogurt curry) (1 vote)
    Main Dish Easy
    25 Minute(s) 20 Minute(s)
    Ingredients :1 medium size (abt 600g) bottled gourd - remove the skin and seeds. Cut into big cubes/chunks, boil with some water until soft and tender. To Grind...
  • Recipe Tanni saar (sweet leaf in dhal gravy)
    Tanni saar (sweet leaf in dhal gravy)
    Main Dish Easy
    25 Minute(s) 25 Minute(s)
    Ingredients :Ingredients 1 cup yellow dhal 1 tsp turmeric/kunyit powder 1/2 litre of water Add all these ingredients into a pot, boil until the dhal softens an...