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Garlic Roasted Red Skin Potatoes


By Colie's Kitchen (Visit website)





This is a really great recipe. It has a lot of flavor and it's really easy to make!

Ingredients

1/4 cup olive oil 4-6 garlic cloves 1/2 teaspoon old bays seasoning3/4 teaspoon salt 1/8 teaspoon onion powder1/8 teaspoon paprkia1/8 teaspoon thyme1/4 teaspoon pepper 12-14 red potatoes

Directions

Preheat oven to 450. Combine all the spices and oil in food processor and pulse until well combined, and garlic is minced.Cut the potatoes into quarters and arrange in a 9x13 baking dish. Pour mixture over potatoes and stir to coat. Bake uncovered, stirring occasionally, for about 60 minutes, or until the potatoes are golden brown.




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