Chicken broth

Ingredients

• 4 kg Chicken Bones
• 8 L Cold water
• 1 tsp Rock Salt
• 1 tsp Migonette Pepper
• 1 small Carrot
• 1 small White Leek
• 2 Celery stalks
• 1 Onion
• 1 Bouquet Garni
• 2 Garlic Gloves
• 1 Cloves