From Jen: This year, I had the pleasure of volunteering with Patti at the Stir It 28 Fundraiser for Haiti, where I provided two dishes, one of which was my “White Trash” Bacon & Egg Salad Sandwiches. I created this recipe specially for Stir It 28, and Patti loved it so much, she asked me [...]
Ingredients :Ingredients:
Salmon Steak- 1, skin removed and cut into cubes
Zesty Italian salad dressing-1/2 cup
Turkey Bacon- 3 strips divided into 2 each
Or...
Ingredients :4 chicken thighs, rubbed with Emeril?s essence and grilled
3 strips of thick sliced bacon, chopped and cooked crisp
1 can of whole kernel corn, drai...