Gulab Jamun Ki Sabzi

Gulab Jamuns are always used to tickle the sweet tooth. Its one of my favourite sweet. But here i am making a rich vegetarian dish by keeping raw Gulab Jamun as the main ingredient. It is Gulab Jamun balls which, rather than dipping in sweet syrup, is dipped in savoury gravy. In Jodhpur, Rajasthan we can get raw gulab jamuns in most of the sweet shops. Here i am making Gulab Jamuns by using the readymade Gulab Jamun Mix and also without cream. This vegetarian speciality is very famous in Jodhpur, Rajasthan.













Kindly click on the link given below to view the recipe.

My blog for Rajasthan & Rajasthani cuisine :

 Di

http://anshu-rajasthanicuisine.blogspot.com/