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Idli Upma


By malas-kitchen (Visit website)



This is made up of left over idlies (for the second day) (OR) u can make it using fresh idlies. Recipe is given below just try it . I guess bachelors can make this easily if they are fed up of eating frozen idlies.




Ingredients
Leftover idlies or fresh idli pieces - 2 cups (deep fried)Onion - 1 , slicedTomato - 1, slicedGreen chilli - 1 or 2Curry leaves - 4 Ginger paste / grated - 1/2 tspLemon juice - 1 tspSalt to tasteCoriander leaves , chopped - 2 tsp
For tempering
Oil - 4 tspMustard seeds - 1/2 tspAsafoetida / hing - A pinchTurmeric powder a pinch
Method
Deep fry idli pieces or shallow fry, keep aside Take a pan heat and add oil Add mustard seeds allow to splutter then add hing, turmeric Add onions stir fry till doneAdd tomatoes, ginger , chilli, curry leavesStir fry add fried idlies stir well then add sprinkle salt and lemon juice mix wellGarnish coriander and serve with chutney or yogurt




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