Instant Idli Milagai podi / Chutney powder.

Preparation

• Take 2 tblsp of sambhar powder in a small bowl.
• To this add 2 -3 pods of Smashed Garlic.
• Add 1/2 tsp of salt.
• Add 2 table spoon of Gingelly oil.
• Mix well, Let it sit for about 5 mins.