Mirchi thecha/ mirchi kharda/ green chilli chutney

Name: Mirchi thecha/ mirchi kharda/ green chilli chutney
Prep time: 15 min
Cook time: 3 min
Total time: 18 min
Yield: 7
Cuisine: En
Ingredients: 8-10 green chillies; 1 big garlic pod; -1 teaspoon cumin seeds; Salt as per taste; 1 1/2 tbspn oil

Other

7 servings

Very Easy

18 min

Ingredients

8-10 green chillies
1 big garlic pod
1 teaspoon cumin seeds
Salt as per taste
1 1/2 tbspn oil

Preparation

Preparation15 min

Cook time3 min

Roughly cut the garlic & chillies.
Heat the oil in tava/ griddle.
Add cumin seeds. Once they splutter, add garlic and saute till its takes nice light brown colour. Sauteed Garlic and Green Chillies.
Add green chilies and saute for another 2-3 minutess (note the time). Add salt and mix well.
Turn off heat and transfer to a blender. Let it cool & blend just for a while. Make sure not to make it to a paste. Step 6: Serve with Bhakri (Bajra Roti).
Served with Bhakri.