Milagu podi, pepper podi, black pepper podi, mizhagu sadham, mizhagu rice, milagu rice vote now Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Urad Dhal/Ulutham Paruppu - 400 g Green chillies soaked in butter milk and sun dried popularly called as mor milagai/mour mizhagai - 10 Raw rice/Arisi - 50 g Black Pepper - 1 teaspoon Salt - to taste
