Ingredients:
1 thicker slice of bread, I prefer spelt bread or sourdough bread
a bit of minarine or butter ( unsalted )
A thick layer of fresh sheep's ricotta
3 fat strawberries, cleaned, green stuff cut out & cut up in thicker slices
1 coffee spoon of your best Balsamic vinegar
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Preparation:
1. Take your slice of bread.
2. Smear it with minarine or butter.
3. Smear a thick layer of the sheep's ricotta, evenly onto the bread.
4. Arrange your slices of the strawberries on top.
5. Take your coffee spoon of the best Balsamic vinegar & drizzle it over your strawberries & the ricotta!
Enjoy!!
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