Ground beef recipes - supper in a bundle!!

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Main Dish
4 servings
Very Easy
1 hour

Ground beef or Minced beef is on many a South African's menu at least once a week and there are literally thousands of recipes. It's délicious.


Ingredients

4

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Preparation

Preparation20 min
Cook time40 min
  • Saute onion, pepper and garlic in some olive oil and add the meat. Use a fork to loosen the meat and break up any big lumps.
  • Place the lid back on and let it simmer for about 10 minutes. Do not add water. Now add the dry soup powder and mix through.
  • You should have a tick flavorful mince mix. Slice the "head" off your loaf of bread and hollow out the middle.
  • Fill with the minced meat and place the "lid" back on. Cover the entire loaf with foil and bake in a pre-heated oven for about 30-40 minutes.
  • Serve with grated beetroot and a green salad.


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