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Palak Paneer Bhurji? Dhaba Style
Ingredients:1 bunch Palak leaves ? washed and chopped1 medium sized Onion ? finely chopped1 medium sized Tomato ? finely chopped2 tbsp crushed Paneer2 tsp garlic paste2 tsp jeera/cumin powder1 tsp turmeric/haldi powder1½ tsp red chili powder2 tsp garam masala Coriander leaves - choppedSalt to taste Oil Time Required: 20 mins Directions: In a pan heat oil, add chopped onions, Sauté till onion related searches : Palak
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