Petitchef
PETITCHEF

Spinach patties

(4.36/5 - 28 votes)
1 comment

Easy and delicious :)

Ingredients

Spinach (200g - cooked and chopped)
Egg (1)
Whole Wheat Flour (150g)
Baking powder (1 tsp)
Garlic (1 clove - minced)
Onion (1 - chopped)
Pepper
Salt
Nutmeg
Olive oil (for frying)

Preparation

Step 1

Place all the ingredients in large ball and blend until combined.

Step 2

Heat olive oil in a frying pan and shape the paste into small patties with the help of a spoon. Carefully lower the patties into the hot oil, in batches.

Step 3

Fry until crisp and brown, turning once during cooking. Remove from the oil using a slotted spoon and set aside to drain on kitchen paper. Repeat the process with the remaining patties.

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Comments:

04/12/2012

Simple!!!!!!!!!!!!!!!!! but good

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