Petitchef

Spinach patties

Starter
3 servings
10 min
10 min
Very Easy
Easy and delicious :)

Ingredients

3 servings
Spinach (200g - cooked and chopped)

Egg (1)

Whole Wheat Flour (150g)

Baking powder (1 tsp)

Garlic (1 clove - minced)

Onion (1 - chopped)

Pepper


Nutmeg

Olive oil (for frying)

Preparation

Step 1

Place all the ingredients in large ball and blend until combined.

Step 2

Heat olive oil in a frying pan and shape the paste into small patties with the help of a spoon. Carefully lower the patties into the hot oil, in batches.

Step 3

Fry until crisp and brown, turning once during cooking. Remove from the oil using a slotted spoon and set aside to drain on kitchen paper. Repeat the process with the remaining patties.




Comments:

04/12/2012

Simple!!!!!!!!!!!!!!!!! but good

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