Tasty muga dali palanga recipe / spinach dal Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 3 Spinach - 1 libra (or a bunch) Green gram dal (Muga dali) - 1/2 cup Garlic - 2 cloves Onion - 1/2 Green chili - 2 Tomato - 2 Turmeric powder - 1/4 spoon Hing - a pinch Sambar powder - 1/2 to 1 spoon Mustard seeds and Urad dal - 1/2 teaspoon Salt and Oil - As required
