Stir fry baby spinach with ikan bilis

Main Dish

4 servings

Very Easy

20 min

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The baby spinach is cooked till soft while the deep fried ikan bilis gives the dish extra flavour & crunch.

Ingredients

• spinach, plucked into sections
• 1 tablespoon of ikan bilis
• 1 clove of garlic, chopped
• a pinch of salt
• 100 ml of water
• 2 tablespoons of oil.

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Preparation

• Heat up the oil in the wok. Fry the ikan bilis till they're golden brown. Dish up & set aside.
• Saute the garlic in the wok till fragrant. Add the baby spinach & water. Stir fry till the spinach is cooked.
• Add a pinch of salt to season. Dish up and add the fried ikan bilis on top. Serve immediately.

Cookiss

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