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Pasta Thai, amaebi pad Thai


By Gourmande in Osaka (Visit website)





Thai style stir-fried rice noodles… as *we* have a tsunami in Japan as they had in Thailand. And well, it’s a coincidence it’s today’s menu. I eat as usual.

There is no problem at all in Osaka. As say *we*, but in most of the country, we see the damages at the news.



Local ingredients : carrot, amaebi (nordic shrimps), shiitake, negi leeks, cabbage, bell pepper, okra.



Peanuts. Coriander and the chili are friend.



Pad Thai seasoning, egg, fish sauce, sugar…






Filed under: (quick) 5 minutes active cooking, hot weather food, With recipe Tagged: ama ebi, banh pho, bell pepper, chili, coriander, nam pla, negi, Nordic shrimp, nuoc nam, okra, pad thai, peanut, rice noodle, shrimp, stir-fry, Thai cooking, Thailand


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