Scrambled eggs - the true recipe

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Starter
2 servings
Very Easy
18 min
220 Kcal

The perfect recipe for those who love savory breakfast. You can eat the scrambled eggs with a toast or with english muffins !


Ingredients

2
Estimated cost: 0.81€ (0.41€/serving)

Materials

  • Pan

Preparation

Preparation3 min
Cook time15 min

  • Scrambled eggs - the true recipe - Preparation step 1Melt the butter in a pan at low heat. Beat the eggs in omelette and pour it in the pan.
  • Scrambled eggs - the true recipe - Preparation step 2Lower the heat so it's very low and mix continuously with a spatula.
  • Scrambled eggs - the true recipe - Preparation step 3When the eggs begin to unstick the pan, remove the pan from heat.
  • Scrambled eggs - the true recipe - Preparation step 4Add some nutmeg on top of your eggs.
  • Scrambled eggs - the true recipe - Preparation step 5There you are ! Your scrambled eggs are ready !
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Cookware

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Nutrition

for 1 serving / for 100 g
Nutritional information for 1 serving (112g)
Calories: 220Kcal
  • Carbo: 0.8g
  • Total fat: 18.5g
  • Saturated fat: 8.2g
  • Proteins: 12.4g
  • Fibers: 0g
  • Sugar: 0.8g
  • ProPoints: 6
  • SmartPoints: 8
Gluten free

Photos

Scrambled eggs - the true recipe Scrambled eggs - the true recipe - photo 2
Scrambled eggs - the true recipe - photo 3 Scrambled eggs - the true recipe - photo 4

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