Petitchef

Sambal goreng tahu tempe - tofu & soy bean cake in chilli paste

Main Dish
4 servings
15 min
25 min
Very Easy

Ingredients

4

Preparation

  • Lightly season and pan fry tempe cubes until they're a bit browned, set aside (you can totally skip this step to minimize the use of oil).
  • Throw all the chilli paste ingredients into a food processor and pulse until everything's mixed well but it doesn't need to be fine and smooth.
  • Heat up a bit of oil, add paste, add tofu and tempe chunks, season with salt, pepper, sugar and ground corriander, mix well, serve with lotssss of rice.

You may like

YouTube

Photos

Sambal Goreng Tahu Tempe - Tofu & Soy Bean Cake in Chilli Paste, photo 1
Sambal Goreng Tahu Tempe - Tofu & Soy Bean Cake in Chilli Paste, photo 2

Questions:






Rate this recipe:
Generate another secure code  = 

You may like


Recipes

Related articles

The fastest cake in the world! The fastest cake in the world! Easy and tasty butter free desserts! Easy and tasty butter free desserts!