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Satay chicken drumstick


By Bakericious (Visit website)






Recipe type: Starter

Number of serving: 8

Preparation time: 15 Minute(s)

Cook time: 15 Minute(s)

Difficulty: Very Easy




Ingredients:

10 drumsticks
1 tsp tumeric powder
1 tsp curry powder
1 tsp coriander powder
1/2 tsp cumin powder
2 tbsp sugar
1 tspn salt
1 tbsp sesame oil
   Preparation:

Method :
1. Marinade drum sticks with all ingredients at once. (it's better to leave over night in the fridge.)
2. Preheat frying pan with a tablespoon of cooking oil.
3. Simmer drum stick over medium low heat until golden brown.
4. Bake the drumsticks in the oven for 15mins at 200 degree and and serve hot.




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By Bakericious (Visit website)



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