Mysore fried chicken

Ingredients

• 1.5 kg chicken pieces, remove skin
• 2 onions sliced
• 2 green chillies sliced
• 1 red chili
• 2 tablespoons coriander powder
• 1 tablespoons chili powder
• 1 teaspoon turmeric powder
• 10 stalks coriander leaves chopped
• 2 cups water
• 8 tablespoons oil
• salt to taste