Deep-fried tom yam chicken recipe

Main Dish
5 servings
Easy
3 h 25 m

Ingredients

5

Serving and Garnishing :


Preparation

Preparation3 hours
Cook time25 min
  • 1. In a mixing bowl, combine the sliced chicken with marinade. Let it stands for about 3 hours in fridge.

    2. In a skillet, heat up oil for deep-frying. When the oil turns hot, deep-fry the marinated chicken until golden brown and cooked.

    3. Arrange the fried chicken onto a serving platter, sprinkle shredded onion and freshly squeezed lime juice on top of the chicken before serving.

    Source :
    http://gladyskockhomeculinary.blogspot.com/2009/09/deep-fried-tom-yam-chicken-recipe.html
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Paaru
Paaru, 27/01/2013

Yummy

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01/12/2012

Looks very good

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