Deep-fried tom yam chicken recipe

Ingredients

• 4 tbsp Thai Tom Yam paste
• 1 egg
• 1 tsp salt
• 1 tbsp shredded kaffir lime leaves
• 1 tbsp chopped lemon grass
• 1 tbsp oil (Add in a little oil while marinating chicken can help to prevent chicken pieces from sticking onto the skillet while deep-frying. Besides, the fried chicken pieces will be more juicy.)
• 3 tbsp plain flour
• 2 tbsp corn flour

Serving and Garnishing :

• 1 onion, shredded
• 1 lime