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Stuff I Like: Penzey's and Honey Pacifica


By Vines, Brews, and Food (Visit website)



Finding quality ingredients can sometimes be difficult, especially when those ingredients can be termed specialty ingredients. Some things are easy: I do my best to buy my meat from a butcher if at all possible. You might remember these guys (and gals): They stood behind a counter of meat which they have trimmed, ready to help you find the perfect cut or even cut something special for you.


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