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The Good, the bad and the lumpy...
Happy September!!! I love fall, do you? As I'm sure you can tell from my post title, today was good and not so good. The not-so-good was my morning workout. I don't know if it was the fact that I was boiling hot in my crowded basement or if I was still asleep, but my HIIT was NOT as good as the other day!! At least I made it through the 20 minutes, and was still drenched in sweat at the end! HIIT- Day 3 1 min @ 5.8 1 min @ 6.0 1 min @ 6.5 1 min @ 7.0 1 min @ 7.5 1 min @ 8.0 1 min @ 6.0 1 min @ 6.5 1 min @ 7.0 1 min @ 7.5 1 min @ 8.0 1 min @ 6.0 1 min @ 6.5 1 min @ 7.0 1 min @ 7.5 1 min @ 8.0 1 min @ 4.5-->here's where it went downhill... 1 min @ 6.0 1 min @ 7.0 1 min @ 7.8--> High Point, I was DYING at this point!! 1 min @ 5.4 Then I did another minute at 3.5 walking to cool down. Not horrible, but those last 5 minutes were killer!!! I wish I could have made it all the way through at the highest level, I guess there's always the next HIIT day!! At least I started the day with some delicious breakfast... Savory, full of protein and tons of nutrients from the veggies! One of my faves! So onto my good news... I got a new job!!! Nothing big, but I needed a second job (Rite Aid doesn't have as many hours in the fall)... and I start Saturday! I'm just working at events at the University- Saturday is a football game, but it's sweet because I get to see all the games/hear all the concerts as well as make some $$!!! Sounds good to me =) This bar was AWESOME. It truly reminded me of a chocolate brownie! And it held me over because I didn't eat lunch until 1:45... Meal # 3 It was awesome though- I used leftover salmon (from dinner last night), a squirt of honey dijon mustard, sliced tomato and cucumber and a handful of sprouts in an Ezekiel Pita (only 100 calories!) with some baby carrots on the side. Filled me up well! Meal #4 was also very tasty... Today's meals were a hit! Dinner was my own invention... This contained: -1 lb 95% lean beef -3 tbsp nonfat milk -1/2 c egg whites (2.5 eggs) -1/2 c whole wheat panko breadcrumbs -a couple squirts of organic ketchup -heaping spoonful tomato paste -1/2 c diced onion -salt, pepper, parsley, oregano, basil, garlic powder All mixed up in a bowl and pressed in a sprayed loaf pan with a tiny sprinkle parmesan cheese on top. Baked in the oven at 350 for 1 hour. I also made mashed red potatoes with garlic, and roasted brussels sprouts and squash (with italian seasonings and the tiniest drizzle of EVOO). It was tasty! Almost as good as the original I served myself too much taters so I gave a scoop to my sis. And I went back for another 1/2 serving of veggies, just 'cuz. I'm tired again tonight! Maybe it's because I have given up coffee?? Or I'm just tired from being lazy. I don't know, but I need to get my act together- school starts a week from tomorrow! Not sure if I'll have meal #5... I'm not too hungry! We'll see! Edited to add: Craving something sweet, had a nectarine- I know I'm not balancing protein + carbs well for my last meal... but if I'm not hungry, why go overboard??
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