Petitchef

Homemade plum jam

Other
15 servings
15 min
30 min
Very Easy
  • Homemade plum jam
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Homemade plum jam
 
Enjoy seasonal fruits with this simple jam recipe using only 3 ingredients.

Ingredients

Number of serving: 15
1 lb plums

2 cups granulated sugar

1 lemon juice

Materials

Pot

Preparation

  • Step 1 - Homemade plum jamIn a big pot, put the pitted plums. Add the sugar and the lemon juice, and stir.
  • Step 2 - Homemade plum jamPut on high heat and bring to a boil.
  • Step 3 - Homemade plum jamOnce it has boiled, put on low heat, and let simmer during 30 minutes.
  • Step 4 - Homemade plum jamAfter this time, take a little spoon of jam, and put it on a cold plate. If it gets jelly like, your jam is ready! If not, leave to cook 10 minutes more.
  • Step 5 - Homemade plum jamPour in a jar, close it and turn it over. Leave that way until it gets cold.
  • Step 6 - Homemade plum jamThere you are, your homemade plum jam is ready!

Video

YouTube





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