Petitchef

Homemade plum jam

Other
15 servings
15 min
30 min
Very Easy
Enjoy seasonal fruits with this simple jam recipe using only 3 ingredients.

Ingredients

Number of serving: 15
1 lb plums

2 cups granulated sugar

1 lemon juice

Materials

Pot

Preparation

  • Step 1 - Homemade plum jam
    In a big pot, put the pitted plums. Add the sugar and the lemon juice, and stir.
  • Step 2 - Homemade plum jam
    Put on high heat and bring to a boil.
  • Step 3 - Homemade plum jam
    Once it has boiled, put on low heat, and let simmer during 30 minutes.
  • Step 4 - Homemade plum jam
    After this time, take a little spoon of jam, and put it on a cold plate. If it gets jelly like, your jam is ready! If not, leave to cook 10 minutes more.
  • Step 5 - Homemade plum jam
    Pour in a jar, close it and turn it over. Leave that way until it gets cold.
  • Step 6 - Homemade plum jam
    There you are, your homemade plum jam is ready!

Video

YouTube

Photos

Homemade plum jam, photo 1Homemade plum jam, photo 2Homemade plum jam, photo 3Homemade plum jam, photo 4





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