Wendy's Chili

What you need:

2 lbs. ground beef
1 (29 oz.) can tomato sauce
1 (29 oz.) can kidney beans (with liquid)
1 (29 oz.) can pinto beans (with liquid)
1 cup onions, diced
1/2 cup green chili peppers, diced
1/4 cup celery, diced
3 medium tomatoes, chopped
2 to 3 tsp. cumin powder
3 tbsp. chili powder
1 1/2 tsp. black pepper
2 tsp. salt
2 cups water
Directions:

Brown ground beef over medium heat and drain.
Place all ingredients in a large pot and bring to a simmer on low heat.
Cook for 2 to 3 hours, stirring frequently.