Around the world in 8 iconic chicken recipes
Chicken is, without a doubt, one of the most consumed and appreciated ingredients in world cuisine. Its versatility takes us from the crunchy textures of American fried chicken to the intense and spicy flavors of Moroccan stews, Indian curries or the explosion of flavor of Japanese teriyaki chicken. This ingredient, rich in protein, easy to cook and affordable for all budgets, has been reinterpreted in every corner of the world, where each culture has contributed its unique touch.
In this article, we invite you to take a gastronomic journey in which we will discover the most delicious and representative chicken recipes from the gastronomy of different countries. Get ready for an exciting culinary journey in which chicken is the true protagonist!
1. Chicken Teriyaki - Japan
Chicken teriyaki is one of the most popular dishes in Japanese cuisine, appreciated for its delicate balance between sweet and salty. The chicken pieces are lacquered in teriyaki sauce, composed of soy sauce, mirin and sugar. During cooking, this sauce caramelizes on the chicken, giving it an irresistible shine and flavor.
Full recipe >> Chicken Teriyaki
2. KFC style crispy chicken - USA
KFC-style fried chicken is a great classic of American cuisine and is truly delicious. Although the real recipe for this chicken, with more than 11 different spices, is supposed to be secret, there are two tricks that bring it very close to the commercial version and give it an incredible flavor:
- A breading that is made with cereals and not with breadcrumbs, giving it a much crunchier texture and,
- A previous marinade in milk that gives a really surprising juiciness to the meat.
Full recipe >> KFC-style crispy chicken
3. Tandoori Chicken - India
Tandoori chicken is an iconic Indian recipe, known for its vibrant red color and deep flavor thanks to the mixture of yogurt and spices such as tandoori masala, ginger and turmeric. If you enjoy aromatic dishes and intense, spicy flavors, we offer you a simple version that you can easily reproduce at home.
Full recipe >> Tandoori Chicken
4. Chicken Tajine - Morocco
Chicken tajine is one of the most iconic dishes of Moroccan cuisine. Cooked in the characteristic clay tajine, the chicken is combined with olives, pickled lemon and seasoned with aromatic herbs and spices. A perfect blend of flavors that we will let it simmer until we get a tender and very tasty meat.
Full recipe >> Chicken Tajine
5. Coxinhas- Brazil
Coxinhas are one of the most popular snacks in Brazil. These small teardrop-shaped croquettes are filled with shredded chicken, onion and bell bell pepper, which are then breaded and fried until crispy on the outside and soft on the inside. A very practical recipe when you have leftover chicken.
Full recipe >> Coxinhas
6. Chicken Enchiladas - Mexico
Chicken enchiladas are a Mexican classic that combines corn tortillas, shredded chicken, melted cheese and chili sauce. There are many variations of this dish, depending on the filling and even the sauce used (green or red), all of them are delicious!
Full recipe >> Chicken Enchiladas
7. Chicken Basque Style - France
Basque-style chicken is a recipe that stands out for its simplicity and flavor. This traditional dish from the French Basque Country combines chicken with a sauce of peppers, tomato, garlic and white wine. A typical stew full of flavor and very comforting.
Full recipe >> Basque style chicken8. Dakgangjeong - Korea
If you're a lover of Asian cuisine you're going to love this recipe! Dakgangjeong chicken is a real explosion of sweet, salty and spicy flavors, with a crunchy texture that will make you fall in love from the first bite. The key is in the gochujang sauce that gives it the spicy touch so particular and irresistible.
Full recipe >> Dakgangjeong
