It's possible to stop eating meat during the holidays!

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It's possible to stop eating meat during the holidays!
Photo: Petitchef.com

Let go of that turkey with chestnuts! It's possible to eat meat-free at Christmas. There are plenty of more-than-sufficient alternatives to celebrate the holidays in taste and color. It's true that, historically, the festive season has always been synonymous with rich, hearty dishes, but vegan and vegetarian offerings are catching the eye of ethically and environmentally conscious consumers. A trend well promoted by social networks and a few chefs. But how do you capture the essence of Christmas in vegan dishes? Here's a menu that might give you some ideas:-)


Aperitif: Stuffed and baked mushrooms

Aperitif: Stuffed and baked mushrooms

Imagine your guests feasting on fresh, tender, juicy mushrooms, generously stuffed with a tasty mixture of melting cheeses, fragrant herbs and gourmet ingredients. With their convivial yet refined side, they're the perfect addition to your festive table. A fun little aperitif to get you started!

Recipe right here.


Starter: New York roll with pesto and fresh cheese

Starter: New York roll with pesto and fresh cheese

You'll feel like you're spending Christmas in Central Park with this appetizer. Puff pastry filled with pesto and cream cheese! Once rolled up, these salty rolls are ready to enjoy. Every bite is a fresh, crisp, tasty treat. But be careful! Save room for what comes next.

The famous recipe right here.


Dish: Butternut stuffed with quinoa and pomegranate

Dish: Butternut stuffed with quinoa and pomegranate

A wave of sweetness that caresses your palate. All thanks to the marriage of butternut, with its melting flesh, and quinoa, with its lightness. For the pleasure of your mouth, the bright freshness of pomegranate seeds completes the tasting experience. A colorful and original recipe in keeping with the holiday theme!

The tasty recipe here


Dessert: Raffaello-style coco verrines

Dessert: Raffaello-style coco verrines

Ending your meal on a high note, both visually and in terms of taste! And your guests will tell you so. Both light and gourmet, these verrines perfectly mimic the sweetness of coconut and the almond crunch of Raffaello chocolate. Very easy to make, the dessert will add that little touch of magic to your table. Just before opening presents...

For those with a sweet tooth, the recipe is right here.


More vegetarian ideas for the holidays :

These 6 vegetarian recipes are perfect for your Christmas aperitif!These 6 vegetarian recipes are perfect for your Christmas aperitif!

Christmas is just around the corner, and what better way to start the meal than with a festive, gourmet aperitif? Here's a selection of vegetarian recipes that will make your guests melt. Simple, tasty and elegant, they'll fit in perfectly with the festive spirit :)

Want strong bones and a calcium-rich diet? Include these 10 essential vegetarian superfoods!Want strong bones and a calcium-rich diet? Include these 10 essential vegetarian superfoods!

Calcium is essential for healthy bones, teeth and even the proper functioning of muscles and nerves. Although milk and its derivatives are common sources of this mineral, those who follow a vegetarian (or even vegan) diet can ensure adequate calcium intake through various plant-based foods. Here are eight calcium-rich vegetarian foods to include in your diet.


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