It's possible to stop eating meat during the holidays!
Let go of that turkey with chestnuts! It's possible to eat meat-free at Christmas. There are plenty of more-than-sufficient alternatives to celebrate the holidays in taste and color. It's true that, historically, the festive season has always been synonymous with rich, hearty dishes, but vegan and vegetarian offerings are catching the eye of ethically and environmentally conscious consumers. A trend well promoted by social networks and a few chefs. But how do you capture the essence of Christmas in vegan dishes? Here's a menu that might give you some ideas:-)
Aperitif: Stuffed and baked mushrooms
Imagine your guests feasting on fresh, tender, juicy mushrooms, generously stuffed with a tasty mixture of melting cheeses, fragrant herbs and gourmet ingredients. With their convivial yet refined side, they're the perfect addition to your festive table. A fun little aperitif to get you started!
Starter: New York roll with pesto and fresh cheese
You'll feel like you're spending Christmas in Central Park with this appetizer. Puff pastry filled with pesto and cream cheese! Once rolled up, these salty r olls are ready to enjoy. Every bite is a fresh, crisp, tasty treat. But be careful! Save room for what comes next.
Dish: Butternut stuffed with quinoa and pomegranate
A wave of sweetness that caresses your palate. All thanks to the marriage of butternut, with its melting flesh, and quinoa, with its lightness. For the pleasure of your mouth, the bright freshness of pomegranate seeds completes the tasting experience. A colorful and original recipe in keeping with the holiday theme!
Dessert: Raffaello-style coco verrines
Ending your meal on a high note, both visually and in terms of taste! And your guests will tell you so. Both light and gourmet, these verrines perfectly mimic the sweetness of coconut and the almond crunch of Raffaello chocolate. Very easy to make, the dessert will add that little touch of magic to your table. Just before opening presents...
For those with a sweet tooth, the recipe is right here.More vegetarian ideas for the holidays :
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Comments
Dying to try these wonderful treats soonest, some over Christmas with family and friends
Mathieu
