Easy cheesy taco cups

4 servings
20 min
10 min


Number of serving: 4
3/4- 1 lb ground beef, turkey, chicken

1/4 cup taco seasoning or 1 packet of the prepackaged kind

1 16.3 ounce can of refrigerated biscuits

3/4 cup shredded cheese of your choice

1 teaspoon sour cream


  • Preheat oven to 400°. In a skillet, brown the meat over medium heat, drain.
  • Pour drained meat back in pan and heat over medium heat, add taco seasoning and 1/2 cup water.
  • Stir until mixed. Grease a 6 jumbo muffin pan and place a piece of each biscuit dough in each cup, stretching the dough up the sides.
  • Divide the meat mixture among the biscuit cups, sprinkle each with cheese and bake until golden brown, about 10 minutes.


Related video


Rate this recipe:

Related recipes

Recipe Quick and easy sardine pate
Quick and easy sardine pate
10 servings
15 min
Very Easy
Recipe Kiwi pie (easy and quick)
Kiwi pie (easy and quick)
10 servings
1 hour
Very Easy
Recipe Easy cheesy baked rice
Easy cheesy baked rice
2 servings
30 min
Very Easy
3.8 / 5
Recipe Easy nacho cheese & beef dip
Easy nacho cheese & beef dip
4 servings
45 min
Very Easy
5 / 5
Recipe Easy peasy strawberry dessert
Easy peasy strawberry dessert
4 servings
15 min
Very Easy
4 / 5


Daily Menu

Receive daily menu: