Easy cooking for effortless entertaining part 1 / smoked oysters smothered in cheese!

PreviousNext

Starter

2 servings

Very Easy

17 min

Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe

This recipe is unbelevely good but simple.

Ingredients

• 2 tins smoked oysters
• 1 French baguette
• about 500 g strong cheddar cheese- grated
• 1 heaped tea spoon English mustard
• 1/2 tea spoon paprika
• olive oil
• 3 heaped Tbsp good mayonnaise
• 2 eggs

Preparation

• Cut bread in slices , drizzle with olive oil and bake until golden brown( do only one side of the bread) can be done before hand.
• Mix all ingredients except the oysters can be done before hand.
• Place one oyster on a slice of the baguette and cover with the cheese mixture.
• Repeat until all the slices are done. When you are ready to serve, pop them under the griller and watch them.
• Sprinkle with chopped herbs or dress them up a little for a show stopping treat!

Questions

Photos of members who cooked this recipe