Osmanthus tea soda cocktail

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Appetizer
1 servings
Very Easy
10 min

Ingredients

1

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Preparation

  • Add Lipton tea bags and dried osmanthus into boiling water and leave aside to cool.
  • Filled two empty glasses with ice cubes and pour in soda drinks up to 80% full.
  • Then gently pour in 5 tablespoons cooled osmanthus tea, do not stir the mixture.
  • Decorate the glasses with sliced lemon and serve chilled.
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