Name: Spicey crispy oatmeal patties
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: En
Ingredients: 6 cups of oatmeal of your choice; 1 medium onion chopped; 1 large tomatoed chopped (no seeds); 1 tablespoon spoon fresh or dried thyme; 1 teas spoon crushed or finely chopped garlic; Spike seasoning; Sea salt; Cayenne pepper (optional) or crushed red pepper; Vegetarian Chicken seasoning; You can also add vegan bacon bits (Bacum bits); Use all the above dry seasonings to taste

Ingredients

6 cups of oatmeal of your choice
1 medium onion chopped
1 large tomatoed chopped (no seeds)
1 tablespoon spoon fresh or dried thyme
1 teas spoon crushed or finely chopped garlic
Spike seasoning
Sea salt
Cayenne pepper (optional) or crushed red pepper
Vegetarian Chicken seasoning
You can also add vegan bacon bits (Bacum bits)
Use all the above dry seasonings to taste

Preparation

Preparation15 min

Cook time20 min

Add all the dry ingredients together in a large bowl then add water till mix has a soupy mixture. Stir the mix completely to ensure that the seasonings are all blended well.
Now you are ready to spoon your mix into your well heated 1/4 inch layered oil pan. Use a tablespoon to scoop out your mix into your pot.
If you wish to have larger size patties you can use cooking spoon size or 1/4 cup measuring spoon.
Now make as much as you can and then freeze the portions you can't eat today. You can store them in a freezer bag in you freezer to enjoy later.
Now serve it up with your favorite sides and enjoy.