Spicey crispy oatmeal patties

Ingredients

• 6 cups of oatmeal of your choice
• 1 medium onion chopped
• 1 large tomatoed chopped (no seeds)
• 1 tablespoon spoon fresh or dried thyme
• 1 teas spoon crushed or finely chopped garlic
• Spike seasoning
• Sea salt
• Cayenne pepper (optional) or crushed red pepper
• Vegetarian Chicken seasoning
• You can also add vegan bacon bits (Bacum bits)
• Use all the above dry seasonings to taste

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Preparation

• Add all the dry ingredients together in a large bowl then add water till mix has a soupy mixture. Stir the mix completely to ensure that the seasonings are all blended well.
• Now you are ready to spoon your mix into your well heated 1/4 inch layered oil pan. Use a tablespoon to scoop out your mix into your pot.
• If you wish to have larger size patties you can use cooking spoon size or 1/4 cup measuring spoon.
• Now make as much as you can and then freeze the portions you can't eat today. You can store them in a freezer bag in you freezer to enjoy later.
• Now serve it up with your favorite sides and enjoy.