Ingredients: Quinoa: 1 cup Chick peas: 1/4cup Black Beans: 1/4 cup Baby Spinach(chopped): 1/4 cup Tofu( grated) : 4 teaspoons Salt as required. Pepper: 1 teaspoon...
Ingredients: for the vegetable base: 1 whole, peeled shallot 1 libra/450 g of small potatoes, halved 1/2 teaspoon salt 2 tablespoons olive oil 12 ounces/350 g bro...
Ingredients: 300 grams chickpeas 1 large potato, peeled and cut into small pieces 1 large onion, finely chopped ¼ cup olive oil 1 tablespoon salt Freshly ground b...
Ingredients: 1)Sesame Seed Sauce 1 Tablespoon Minced Garlic ½ Cup Tahini 6 Tablespoons Fresh Lemon Juice 1/3 Cup Cold Water ½ teaspoon Ground Cumin Sea Salt to ...
Ingredients: Kadala ( Chickpeas) ~ 1 cup Onion ~ 1 ( chop to medium sized pieces ) Green Chillies ~ 4-5 Nos (Split lengthwise) Coriander powder ~ 2 tablespoons ...
Ingredients: Chickpeas: 1/2 cup presoaked and cooked till done. OR Canned chickpeas -Olive Oil Cumin powder Garlic: 1-2 small cloves minced/crushed Salt as per t...
Ingredients: 2 big Chicken breasts cooked, by covering them with water and adding 2 bay leaves, 1 cinnamon stick, small carrot, black pepper, small onion, 2 carda...
Ingredients: 3/4 cup white chickpeas 4 cups of water 1.5 teaspoons of salt 1 teaspoon turmeric 1 teaspoon minced garlic 1 tablespoon freshly grated ginger 2 tomat...
Ingredients: 2 cups Putnaala Pappu (Dalia/Roasted Chickpeas) 1 ½ cups Sugar (or more according to your sweet buds) ½ cup Ghee (Neyyi, Clarified Butter) Some Cashe...
Ingredients: 250 g chickpeas, soaked for 8-10 hours then cooked in natural mineral or filtered water with a pinch of whole sea salt. 8-10 cherry tomatoes , washed...
Ingredients: Kadala parippu/Channa dal: 1 cup Red Chilles: 2-3 Jeera/Cumin seeds- 1 tsp Hing/Asafoetida powder- 1/4 tsp Curry leaves- Few Rest of the Ingredient...
