Custard recipes - page 4

I am so glad that this is a short week. For this, it means longer weekend and more rest and quality time with family. Yippee! Although we didn't have much planned up for this Easter holiday weekend, but my little ones are sure looking forward to it...pron

In spite having been in Sri Lanka for almost 6 years and constantly enjoying its exceptional cuisine for such a long period of time, in our accommodation courtesy of our Sri Lankan cook, in our office during company affairs or during an employee?s birthda

Fruit Custard or rather Fruits Salad with custard is one of the easiest dessert anyone can prepare. This is a very creamy delicious dessert with a crunch of fruits in between. This can be best served as a party dessert, for get togethers or parties for a

Recipe adapted from No-Frills Recipes Sweet Corn Custard Ingredient 2 tbsp custard powder 8 tbsp cream corn 1/2 cup soymilk 70gm sugar 1 egg, lightly beaten 50gm cornflour + 1 cup water Method Mix all the above ingredients except for t

This cake became a sudden hit among my fellow blogging friends, and I don't want to be left out too. Such a scrumptious cake with custard filling. Heaven with a cup of tea or coffee... Seen this recipe at Nigella.com posted by Jocelyn Tha

This dessert dish is for all the banana lovers. Usually banana bread is on the list to be made but we wanted something light, fluffy and creamy after lunch so I said why not banana pudding. I created custard cream with cinnamon and all spice. In the pantr

Banana custard pie is so easy to make yet the result always taste so delicious. It is often served as light dessert during the summer months but can also be enjoyed them as a special treat on Easter or Valentine's Day. If you want, an egg can be added

* This is an entry for Lasang Pinoy, Sundays (La.Pi.S.). This week s theme is Strips . Out of curiosity, we gave Freddy s Frozen Custard a try a few months ago. We never went back. Nevertheless, I d like to share our experience with you. Here

Impulse! A wish or urge, particularly a sudden one. Doing things in the spur of the moment. A few days ago, on a very popular facebook foodie page, Chef at Large, a young girl, living in Mumbai, inquired if there was anyone from Kolkata who c