Chocolate orange hazelnut tart

Name: Chocolate orange hazelnut tart
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Cuisine: En
Ingredients: 90 g butter; 150 g soft brown sugar; 2 large eggs; 210 g very finely chopped hazelnut; 1 Tbsp orange zest; 100 g chopped dark chocolate; 2 Tbsp Grand Marnier

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Dessert

2 servings

Very Easy

35 min

Ingredients

90 g butter
150 g soft brown sugar
2 large eggs
210 g very finely chopped hazelnut
1 Tbsp orange zest
100 g chopped dark chocolate
2 Tbsp Grand Marnier

Preparation

Preparation15 min

Cook time20 min

Preheat oven at 170/180C.
Beat butter and sugar until light and fluffy.
Add in eggs, one after another, beating well after each addition. After both eggs are in, beat for 2 minutes on high.
Add the chopped hazelnuts, chopped chocolate, orange zest and liqueur to the bowl and combine all the ingredients.
Spoon filling into cold tart cases and level the surface. Bake in the preheated oven for 25 minutes or until surface of filling is set and golden.

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