Petitchef

My 1st matcha tiramisu

Dessert
6 servings
15 min
Very Easy

Ingredients

Number of serving: 6
12 Savoiardo Lady's Fingers


Matcha Syrup:

1 cup hot water mix with

1 tablespoon Matcha Powder then set aside to cool

1 tablespoon of Cointreau


Fillings:

125 g Mascarpone Cheese

2 teaspoons Matcha Powder

150 g Non-Dairy Whipping cream

2 tablespoons Cointreau

Preparation

  • Whisk whipping cream till soft peak, set aside. Whisk mascarpone Cheese till soft, add in matcha powder.
  • Add in half the whipped cream to the softened cheese, mix for a while and add in the remaining half till combined, add in Cointreau and you'll get that filling done.
  • Dip the savoiardo in the matcha syrup but you can just brush the syrup lightly on the savoiardo will do and then lay them neatly on the cake mould.
  • Then spread half filling on top. Then lay another layer of savoiardo, then spread the remaining filling on top.
  • Put in the fridge to set overnight.

Photos

My 1st Matcha Tiramisu, photo 1My 1st Matcha Tiramisu, photo 2



Comments:

25/09/2011

Realy Fine

(0) (0) Abuse

Rate this recipe:

Related recipes

Recipe Tiramisu cake log
Tiramisu cake log
8 servings
1 hour
Easy
5 / 5
Recipe Raspberry tiramisu cake log
Raspberry tiramisu cake log
8 servings
3h20m
Very Easy
Recipe Raspberry tiramisu
Raspberry tiramisu
10 servings
4h40m
Very Easy
Recipe No bake tiramisu cheese cake (gelatin 'n egg less)
No bake tiramisu cheese cake (gelatin 'n egg less)
6 servings
50 min
Very Easy
4.5 / 5
Recipe Tiramisu swiss roll
Tiramisu swiss roll
6 servings
1 hour
Very Easy
Recipe Tiramisu brownie trifle
Tiramisu brownie trifle
6 servings
45 min
Very Easy

Recipes

Daily Menu

Receive daily menu: