Ovaltine fudge - inspired from bournvita fudge recipe of srimathi

Ingredients

• Maida (All Purpose Flour) - 1.5 cups
• Ovaltine - 2 cups (powder) - you can substitute any chocolate flavored drink powder like Bournvita, fudge or even Nestle brand.
• Hot water - 1 cup (preferable very very hot, close to boiling)
• Brown Sugar - 1/3 cup
• Regular Sugar - to sprinkle on top
• Butter - 1/3 cup for cooking and about 1 tablespoon for greasing the plate and rubbing on it

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Preparation

• Mix Ovaltine in hot water till it is all smooth and keep aside. Take a pan, add butter, let it melt and bubble up.
• Add maida and cook till nice aroma comes from it and make sure no lumps are formed.
• Add Ovaltine mix (mix it once again before adding as it tends to settle down when kept aside), brown sugar and mix till nice dough type ball forms.
• Meanwhile, grease a tray or plate of the same thickness that you would like your fudge to have.
• Pour the dough mix in it and with buttered hands spread it nicely to a smooth surface.
• Refrigerate it for about 30-60 min before cutting it or digging into it.
• Once out of the refrigerator, cut them into desired shape and enjoy.