Mama's rescued fudge pie

Name: Mama's rescued fudge pie
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 6 servings
Cuisine: en
Ingredients: 2 ounces unsweetened chocolate,( I used Nestle', that's what I had on hand); 1 Stick of Butter; 1 cup Sugar; 1/2 cup Flour; 2 Eggs; 1 teaspoon vanilla; 1/4 teaspoon salt

Dessert

6 servings

10 min

25 min

Easy

330 Kcal

vote now
4

Add to favorite Send this recipe to a friend Ask a question to the author Print this page

Ingredients

Number of serving: 6

2 ounces unsweetened chocolate,( I used Nestle', that's what I had on hand)

1 Stick of Butter

1 cup Sugar

1/2 cup Flour

2 Eggs

1 teaspoon vanilla

1/4 teaspoon salt

Preparation

Preheat oven to 375 degrees. Place chocolate and butter in a 4-cup Pyrex measure or microwave-safe bowl. Heat on high heat for 30 seconds more.Let sit for a minute or so and stir until chocolate dissolves completely. Add sugar, flour, eggs , vanilla and salt. Pour into lightly oiled 9-inch pie pan.
Bake for 25 minutes. Let cool for as long as you can wait. If you can't wait, vanilla ice cream helps cool a slice of pie on your plate.
(Adapted from "Take Big Bites" by Linda Ellerbee, Berkeley.)

Enjoy the journey with me to dig into cherished recipes and the stories they tell.Stop by my cookbook cupboard blog.Enjoy!Sharon
http://steppingbackintimecherishedcookbooks.blogspot.com

Report a mistake in the recipe text