Strawberry and chocolate stuffed french toast
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Ingredients
4
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Preparation
Preparation15 min
Cook time30 min
- In a large bowl, whisk together the eggs, milk and vanilla extract. Keep aside.
- Spread a tsp of ricotta cheese on the bread. Top with 4-6 slices of strawberries and a tsp of chocolate chips.
- Cover with another slice of bread of top like a sandwich. Follow the same procedure for the rest of the bread slices.
- Take a nonstick skillet, use cooking spray/butter, preheat the skillet.
- Place each sandwich on the skillet, cook over medium for 1-2 minutes on each side until golden brown. And all the chocolate is melted.
- Transfer to the serving platter. Sprinkle with confectionary sugar and top with strawberry slices.
- Serve with waffle/pancake syrup on top.
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