Aloo gobi (potatoes, cauliflower & green peas veges)

Ingredients

• 2 potatoes (cut into chunks wth the skin on)
• 1/4 (100g) cauliflower (separate the floret)
• 1/2 cup frozen green peas
• 4 shallots (sliced)
• 2 green chillies (slit and cut into big pieces)
• 1 teaspoon cumin seeds
• 2 teaspoons chilly flakes
• 1/2 ginger (sliced into thin stripes)
• 4 cloves garlic (sliced)
• 2 bay leaves
• 1 teaspoon mustard seeds
• 1 teaspoon saffron powder
• 3 tablespoons olive oil
• salt to taste