Shrimp, avocado, and coriander sandwich

Name: Shrimp, avocado, and coriander sandwich
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: En
Ingredients: 1 burger bun; A few coriander leaves; 8 cooked and shelled shrimp; 1/2 avocado; A handful of arugula; 1 Tbsp mayonnaise; 1 tsp curry powder; 1 tsp lemon juice; 1 Tbsp mayonnaise; 1 tsp paprika powder; 1 tsp lemon juice

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Main Dish

Very Easy

10 min

915 Kcal

For an extra soft sandwich, use a burger bun! Here we suggest making two sauces to enhance the result: the first based on curry and the second on paprika. With this? Shrimp, avocado, and a hint of cilantro for freshness. Follow the guide with the details of this recipe just below ↓

Preparation

Start by preparing the sauces: mix all the ingredients for the curry sauce in one bowl and those for the paprika sauce in another.
Spread the paprika sauce on the bottom bun. Top with arugula and half of the avocado sliced.
After peeling the shrimp, place them on top of the avocado, then add the coriander leaves and the curry sauce.
Spread the remaining curry sauce on the top bun, close your burger, and enjoy!