Cauliflower & coriander curry

Ingredients

• To blend/ground
• 1/2 inch ginger
• 5 garlic
• 6 shallots
• 2 stalks coriander leaves
• Other ingredients
• 1/2 (about 280g) cauliflower - cut into bite size florets
• 2 tbsp curry powder
• 1 1/2 tbsp tomato puree
• 1 tsp cumin seeds
• 1 tsp mustard seeds
• 2 sprigs curry leaves
• 1 tbsp lemon/lime juice
• 5 tbsp oil